Call Us 08180000536

Pap is an African dish made of maize flour (cornmeal) or other flours (such as millet or sorghum flour, sometimes mixed with cassava flour) cooked in boiling liquid (water or milk) to a stiff or firm dough-like consistency.

Pap is an African dish made of maize flour (cornmeal) or other flours (such as millet or sorghum flour, sometimes mixed with cassava flour) cooked in boiling liquid (water or milk) to a stiff or firm dough-like consistency.